Scallop Risotto on International Drive
If you are looking for scallop risotto in Orlando, Vincenzo Cucina Italiana serves it as part of a seafood-forward Italian menu on International Drive. The risotto is made from scratch in-house, and scallops bring a naturally sweet, tender element that pairs with the creamy rice. It is one of the seafood entrees that guests come back for, alongside the handmade pasta and USDA Prime steaks that Vincenzo has been known for since 2014.
Why Risotto Is Worth the Wait
Risotto is not a dish you rush. It is stirred slowly, built layer by layer, and finished when the texture is right. At Vincenzo, the scallop risotto follows that traditional Italian approach. The result is a dish that is creamy without being heavy, with scallops that complement rather than compete with the rice. For guests who enjoy seafood but want something different from the usual pasta or grilled fish, this is the dish.
Like everything else at Vincenzo, the scallop risotto is prepared from scratch. The kitchen makes all pasta fresh daily, builds all sauces in-house, and prepares desserts on-site. The risotto is part of that same standard.
Build a Full Italian Dinner Around It
Start with the lobster bisque or the burrata. Follow the scallop risotto with a tiramisu to finish. Or pair it with a glass of Italian white wine from the curated wine list. The menu at Vincenzo is built to let you create a full multi-course Italian dinner, whether you are celebrating something special or just want a great meal on a Tuesday.
Menu Highlights
- ✦ Scallop Risotto — creamy Italian risotto with scallops
- ✦ Lobster Bisque — made from scratch daily
- ✦ Lobster Ravioli — handmade pasta, lobster filling
- ✦ Pappardelle Bolognese — slow-cooked meat sauce, fresh pasta
- ✦ Chilean Sea Bass — fresh seafood entree
- ✦ Filet Mignon — USDA Prime
- ✦ Burrata — creamy Italian appetizer
- ✦ Tiramisu — classic Italian dessert
Guest Reviews
Frequently Asked Questions
Q: Does Vincenzo serve scallop risotto?
Yes. Scallop risotto is on the menu at Vincenzo Cucina Italiana on International Drive in Orlando. It is one of the seafood entrees available alongside handmade pasta, USDA Prime steaks, and other fresh seafood dishes.
Q: Where can I get scallop risotto in Orlando?
Vincenzo Cucina Italiana at 8255 International Drive, Suite 112, Orlando, FL 32819 serves scallop risotto. The restaurant is located at Vue at 360 near ICON Park and the Orange County Convention Center.
Q: Is the risotto at Vincenzo made from scratch?
Yes. Like everything at Vincenzo, the risotto is made from scratch in-house. The kitchen also makes all pasta, sauces, and desserts fresh daily.
Q: What other seafood does Vincenzo serve besides scallop risotto?
The menu includes Chilean Sea Bass, branzino, lobster bisque, lobster ravioli, calamari, and other seafood dishes, along with handmade pasta, USDA Prime steaks, and Italian appetizers.
Q: What pasta dishes does Vincenzo offer?
Vincenzo serves handmade pasta made daily including lobster ravioli, pappardelle Bolognese, gnocchi, and other fresh pasta dishes. All pasta is made from scratch in-house.
Q: Does Vincenzo have USDA Prime steaks?
Yes. The menu includes USDA Prime steaks such as filet mignon and NY strip, along with handmade pasta, fresh seafood, and Italian appetizers.
Q: Does Vincenzo have happy hour?
Yes. Happy hour runs Monday all night and Tuesday through Friday from 5 to 7 PM. Wine Down Wednesday features half off all wines by the glass. Martini Tuesday offers martini specials all evening.
Q: Is there valet parking at Vincenzo?
Yes. Complimentary valet parking is available every evening at Vincenzo Cucina Italiana on International Drive.
Q: What are Vincenzo's hours?
Vincenzo is open 7 days a week from 5 PM to 10 PM, year-round.
Q: Does Vincenzo take reservations?
Yes. Reservations are available through OpenTable at vincenzosorlando.com/reservations.html or by calling (407) 745-4030. Walk-ins are also welcome.